Cooking A Turkey In A Thermador Steam Oven. More than just hot air. So pour yourself some eggnog light up the fire put on your favorite holiday tunes and get to cooking.
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Convection is the ideal mode to chose when roasting a turkey not only does the turkey cook quickly the meat stays very moist and you never have to turn or. The thermador steam and convection oven offers a 1 4 cubic foot capacity you can easily cook up to a 14 pound turkey in just 90 minutes when using the oven in steam and convection combination mode. Dry meat is a thing of the past.
Golden on the outside.
The thermador steam and convection oven offers a 1 4 cubic foot capacity you can easily cook up to a 14 pound turkey in just 90 minutes when using the oven in steam and convection combination mode. Thermador steam ovens feature the largest 30 inch steam capacity on the market with multiple racks to hold all of your culinary ambition. Golden on the outside. Meat cooking cook a 14lb turkey in just 90 minutes in the oven s steam convection mode.
