Cooking A Turkey Breast On Pellet Grill. Bone in skin on turkey breast thawed. Remove turkey from grill grates and let it rest on a dish or serving platter for about 20 minutes.
Carefully place the covered and seasoned turkey breast onto the grill grate and then put a temperature probe right in its center. Take the turkey out of the grill and place it onto a baking dish. 1 cup butter 2 sticks grass fed butter softened.
Remove turkey from grill grates and let it rest on a dish or serving platter for about 20 minutes.
Leave the breast to smoke for about 3 hours or until it reaches an internal temperature of 160 degrees f. Take the turkey out of the grill and place it onto a baking dish. Bone in skin on turkey breast thawed. Carefully place the covered and seasoned turkey breast onto the grill grate and then put a temperature probe right in its center.
