Cooking A Turkey In An Electric Roaster Pan With Lid. The lid captures the heat and shortens the cooking time. With an electric roaster the self basting lid ensures that any moisture that evaporates during the cooking process hits the lid and drips back down onto the food.
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The turkey will self baste if you do not lift the lid so you don t have to baste it every 20 minutes like you do in your conventional oven. Lifting the lid will increase cooking time because roaster ovens lose their heat unlike regular ovens. Some people are devoted to cooking turkey in a big roaster with a lid.
Cover and preheat roaster to 325 f.
Take out the roasting pan for easier cleaning after any meal cleaning can be annoying but roaster ovens make it a little easier. Cover and preheat roaster to 325 f. The lid captures the heat and shortens the cooking time. Electric roasters can be used to bake roast and make soups and casseroles as well as be used for keeping hot food warm i love using mine anytime i can.
