What Temperature Do You Cook A Turkey Breast Roll. The turkey breast on its own will cook more quickly than a whole turkey so start checking it after an hour and continue roasting. I start it in a hot 450 f oven to start the browning and then turn down the heat to 350 f so that the breast meat cooks through slowly.
For extra support you can position a piece of bacon horizontally on either side of the turkey log before you begin to wrap the log. If the joint appears to be underdone then put back in the oven for another 10 mins. Cooking a rolled turkey breast.
The ends of the bacon should overlap on the top of the turkey roll wrapping the meat completely.
Whilst this is much smaller than a whole bird it is still a substantial joint so you need to allow sufficient cooking times. If the joint appears to be underdone then put back in the oven for another 10 mins. Heat the oven to 190c fan 170c gas 5. Fold the bacon strips across the turkey roll.
