What Temp To Cook Turkey Joint. The only true test for doneness is the temperature of the meat not the color of the skin. Three smaller turkeys 30 pounds total cut into halves easily fit into a regular home oven at the same time.
2 5kg turkey breast joint. The only true test for doneness is the temperature of the meat not the color of the skin. Javascript is required to view this activity.
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But a turkey joint can be delicious succulent and juicy if you know how to prepare it. 20 mins per kg plus 90 mins remember to weigh your turkey with any stuffing that is under the skin or bacon or any other additions wrapped around it and finally to check that it is. To cook a boned and rolled joint first allow it to come up to cool room temperature 1 2 hours outside of the refrigerator depending on the warmth of your kitchen. When the turkey reaches the correct temperature take it out of the oven tent it loosely in foil and let it rest so the juices have a chance to redistribute.
