Slow Cooking A Turkey In An Oven. Bake for 1 hours at 300 degrees to kill bacteria. To slow roast a turkey you ll bake in a very slow oven over a period of several hours typically 8 to 12 depending on the size of the bird.
Many ovens go as low as 170f to 180f a temperature often recommended for this process but cooking a turkey at 200 degrees will not dry it out. Rub oil over all sides of turkey and place turkey in uncovered roasting pan in oven. Slow cooking works by minimizing water loss utilizing lower temperatures to cook the meat over a longer period of time.
The unconventional cooking method of roasting a turkey while you sleep might seem crazy on the outset but it actually makes a lot of sense.
Bake for 1 hours at 300 degrees to kill bacteria. Lower the oven s temperature to between 170f and 200f. Slow cooking is often done in a slow cooker but can be done in an oven as well this reviews for best toaster oven 2017 can help you choose a suitable one. Cook the turkey at 450 f 232 c for 45 minutes.
