Roasted Turkey Tenderloin With Veggies. Turkey tenderloin with roasted vegetables is an easy sheet pan meal that makes a perfect mini thanksgiving dinner or simple weeknight meal. For last 20 minutes.
Bake uncovered at 325 for 2 1 4 to 2 3 4 hours or until a thermometer reads 170 basting occasionally with broth. Place turkey in the center. Move vegetables to edge of pan and place turkey in the center baking at 425 for 20 25 minutes or until a meat thermometer reads 170 degrees and the vegetables are tender.
Turkey tenderloin with roasted vegetables is an easy sheet pan meal that makes a perfect mini thanksgiving dinner or simple weeknight meal.
Place turkey in the center. Sprinkle with the salt pepper and garlic powder. Prep time 5 minutes. Salt and ground black pepper.
