Roasted Turkey Breast With Gravy

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Roasted Turkey Breast With Gravy. Poured on top of the tender breast meat it was absolutely to die for delicious. It is hard around me at least to find a non injected turkey breast.

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Roast until an instant read thermometer inserted into the thickest part of the roast registers 160 degrees f 2 to 2 1 2 hours. Allow to rest while making the gravy. Remove turkey and keep warm.

A 4 oz serving of butterball turkey breast frozen pre injected is 410 mg.

Any turkey breast will work but the best birds are free range or organic. Remove turkey and keep warm. 6 make the gravy while the turkey breast is roasting. A 4 oz serving of butterball turkey breast frozen pre injected is 410 mg.