Roast Turkey Breast Roll Recipe. Preheat oven to 350 degrees f. Rub garlic herb butter from step 1 all over the underside of turkey and under the skin.
Lay turkey breast skin side down and season with 1 teaspoon salt and 1 2 teaspoon pepper. Rub garlic herb butter from step 1 all over the underside of turkey and under the skin. Roast in the preheated oven for 1 hour.
Baste turkey breast with remaining butter mixture.
Using kitchen twine tie it around the turkey to keep it from opening up during roasting. Lay turkey breast skin side down and season with 1 teaspoon salt and 1 2 teaspoon pepper. There are two reasons why this sage and rosemary turkey roulade is super juicy and succulent inside. Season then rub over the turkey breasts.
