How To Cook A Turkey Breast Cutlet. Replace the turkey with an equal amount of boneless chicken breast meat for an easy chicken cutlet recipe. Cutlets made from pounded turkey breast cook quite quickly and make for a fun food with their crunchy breaded exteriors and the underlying juicy poultry.
Gradually stir in broth. Sprinkle with remaining pepper. Pecans make this entree extra crisp and delightful.
Cook and stir until thickened about 2 minutes.
As this dish proves turkey isn t just for the holidays. Cutlets take much less time to prepare than roasting a whole bird but dry out quickly if you cook them for too long. Garlic powder turkey breast cutlets onion powder parmesan cheese and 4 more. Heat a pan on medium high heat and pour in a small amount of cooking oil.
