How Long To Cook A Turkey Cutlet. Cook until no longer pink 2 3 minutes per side. Gradually stir in broth.
Let the breaded cutlets sit in the fridge for at least a half hour before cooking and make sure the oil is hot not smoking before adding the cutlets. Thin cuts of turkey should be closer to the heat source than thicker cuts. Finished in 25 minutes these cutlets are moist and tender.
Thicker cuts require more time to cook to the correct doneness than thin cuts so placing them farther from the heat source allows the meat to cook.
Pecans make this entree extra crisp and delightful. Baked cutlets require about 30 minutes in a 350 degree oven while oven fried turkey cutlets can be completed in between 12 and 20 minutes in a 425 degree oven. Cook until no longer pink 2 3 minutes per side. Let the breaded cutlets sit in the fridge for at least a half hour before cooking and make sure the oil is hot not smoking before adding the cutlets.
