How Long To Cook A Rolled Turkey Joint. Roast for the allotted time taking the foil off 20 mins before the end to brown the skin. Take the turkey breast out of the fridge and allow it to come to room temperature for an hour.
Treat a bone and rolled joint exactly as you would a rolled beef joint. Uncover the joint 20. Spread and smear some butter over the skin and season with salt and pepper.
To check that the turkey is cooked push a fi ne skewer into the centre of the meat.
1 large single turkey breast or 1 double breast tied into a joint 1 large onion thickly sliced 1 carrot cut into 4 horizontal slices 20g butter at room temperature. Remove your rolled turkey breast from the frdge and allow it to come up to room temperature before you start. Spread and smear some butter over the skin and season with salt and pepper. Roast for 11 2 hr or until the juices run clear when a skewer is inserted into.