How Long To Cook A Deboned Stuffed Turkey

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How Long To Cook A Deboned Stuffed Turkey. Remove from the heat add the chopped parsley and allow to cool to room temperature. Add the ground turkey and pork breadcrumbs eggs cream 1 teaspoons salt and teaspoon pepper.

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Then cover with foil reduce the heat to 160 c fan assisted or 180 c without a fan gas 4 continue to roast for an additional 2 hours removing the foil for the final 20 minutes. 3 hour 35 minutes. Leave in fridge to thaw out 2 days before cooking.

Tie every 2 inches with kitchen twine.

Leave in fridge to thaw out 2 days before cooking. Then cover with foil reduce the heat to 160 c fan assisted or 180 c without a fan gas 4 continue to roast for an additional 2 hours removing the foil for the final 20 minutes. Reduce heat to 325 degrees f 165 degrees c and roast until an instant read thermometer inserted into the thickest part of the turkey reads 155 degrees f 68 degrees c about 1 1 2 hours. Cook the breast for the time you have calculated basting once or twice during cooking and uncover for the last 20 30 minutes to let the skin crisp up.