Ground Turkey Recipes New York Times. Transfer onto a board and shape into a fine meatloaf about 9 inches long and 4 inches wide. Add the turkey and sausage and mix once more to combine.
It is a digital cookbook and cooking guide alike available on all platforms that helps home cooks of every level discover save and organize the world s best recipes while also helping them become better more competent cooks. Subscribe now for full access. Turkey burgers are much leaner than hamburgers but they can be dry and dull.
Then eat it immediately while it s still hot and crunchy and revel in a turkey dish that s even better than pork.
Moisten them by adding ketchup and a bit of grated onion to the ground turkey or mayonnaise and a bit of mustard. Cook until lightly browned about 5 minutes chopping down and stirring with the side of a heavy kitchen spoon to break up any lumps. Add the turkey and sausage and mix once more to combine. Nyt cooking is a subscription service of the new york times.
