Cooking Turkey Crown Roll. If you re cooking a 4 to 5 pound 1 8 to 2 2 kg turkey crown cook the turkey just until the juices run clear when you poke the thickest part of the turkey breast. Treat a bone and rolled joint exactly as you would a.
Depending on the size of the turkey crown you may need to cook it for an additional 20 to 30 minutes. If you re cooking a 4 to 5 pound 1 8 to 2 2 kg turkey crown cook the turkey just until the juices run clear when you poke the thickest part of the turkey breast. For extra support you can position a piece of bacon horizontally on either side of the turkey log before you begin to wrap the log.
Expertly cut rolled and tied our free range turkey breast is ready to roast and is available prepared with chestnut stuffing and bacon or simply unstuffed.
Turkey crown cooking times. Roast in the oven for 1 2 hours then check the core temperature with a meat. For extra support you can position a piece of bacon horizontally on either side of the turkey log before you begin to wrap the log. Tie the roll together with string spacing knots 5cm 2in apart.
