Cooking Turkey Breast Epicurious. Skip the whole bird in favor of these moist decadent turkey breast recipes. Since 1995 epicurious has been the ultimate food resource for the home cook.
Wash turkey breast and pat dry. Preheat oven to 425 f. If you have a taste for turkey but don t want the time or the hassle of a full bird try a split turkey breast prepared in the air fryer.
Let cool then add wine if using.
Let cool then add wine if using. Let cool then add wine if using. Bring salt sugar and 2 quarts water to a boil in a large pot stirring to dissolve salt and sugar. Rinse the turkey breast discarding excess fat.
