Cooking A Turkey On My Traeger. Increase the temperature to 350 degrees fahrenheit. In my personal experience smoking the turkey gives a moist result even without brining since you are cooking slow and low and locking in the moisture that way.
Let that bird smoke its way to deliciousness while catching up with relatives on thanksgiving. Continue to cook until it reaches an internal temperature of 160 degrees fahrenheit. Make a juicy tender and delicious thanksgiving turkey on the traeger grill.
Let that bird smoke its way to deliciousness while catching up with relatives on thanksgiving.
Continue to cook until it reaches an internal temperature of 160 degrees fahrenheit. In my personal experience smoking the turkey gives a moist result even without brining since you are cooking slow and low and locking in the moisture that way. Hi all this thanksgiving we ll be cooking dinner ourselves. When it comes to cooking a thanksgiving turkey everyone has their preference some choose to roast it in the oven while the brave dunk it in a deep fryer.
