Cooking A Turkey Breast Roll. Starting with one short side roll turkey breast into a log shape tucking ends under to ensure even cooking. Roasting preheat the oven to 180 c 350 f gas mark 4.
Ever wondered how to get that perfect rectangle to make stuffing a turkey breast easy. As with a normal turkey a boned and rolled joint will benefit from resting for 20 minutes or so before carving. Roasting preheat the oven to 180 c 350 f gas mark 4.
Fold the bacon strips across the turkey roll.
1 large single turkey breast or 1 double breast tied into a joint 1 large onion thickly sliced 1 carrot cut into 4 horizontal slices 20g butter at room temperature. Evenly distribute half of butter mixture under skin of turkey breast. As with a normal turkey a boned and rolled joint will benefit from resting for 20 minutes or so before carving. Roast turkey breast recipe.
