Cooking A Turkey Breast Oven. Next place the turkey breast on top of a roasting rack inside of a pan and place the pan in the oven. To cook a turkey breast first preheat your oven to 450 degrees fahrenheit 230 degrees celsius.
Rub the turkey breast all over with the butter or oil. Plus being smaller a turkey breast is easier to brine which is the secret to the juiciest turkey breast meat ever. To cook a turkey breast first preheat your oven to 450 degrees fahrenheit 230 degrees celsius.
Plus being smaller a turkey breast is easier to brine which is the secret to the juiciest turkey breast meat ever.
Transfer to oven and roast until juices run clear and an instant read thermometer reads 165 degrees when inserted into the thickest part of the breast about 1 hour and 20. Since roasting a stuffed turkey is no longer considered food safe not to mention doing so dries out the turkey meat it s best to stick to this method and bake one of these crowd pleasing stuffing recipes in a separate dish. Return to oven and roast until the juices run clear and an instant read meat thermometer inserted into the thickest part of the breast not touching bone reads 165 degrees f 65 degrees c about 30 more minutes. It s a quick and easy option for the holidays.