Cooking A Turkey Breast In A Rival Roaster Oven. Allow the turkey to cook for about 15 minutes per lb. A roaster oven is a versatile cooking appliance that allows you to roast bake steam and slow cook replacing many of the appliances in your kitchen.
The turkey will self baste if you do not lift the lid so you don t have to baste it every 20 minutes like you do in your conventional oven. They re cooked easily and quickly with very little effort and you ll spend half of the time you s spend roasting a whole turkey. Place the turkey into the roaster on top of the rack.
The rival directions suggest 13 15 minutes per pound at 325 degrees over 5 hours for a 22 pound unstuffed turkey.
Below are links to previously shared recipes and info for you. Allow the turkey to cook for about 15 minutes per lb. Baste the turkey with its own juices every 20 minutes or so but add about a minute of cooking time each time you do since opening the lid will slow down the cooking process. Roasted turkey breast is exactly what you need to make.
