Cooking A Stuffed Turkey At 325 Degrees. According to the food safety and inspection service turkey meat becomes safe to eat at 165 degrees. The safest way to determine your exact stuffed turkey cooking time is by checking in every 15 minutes or so after the 3 hour mark using a meat thermometer this probe thermometer 15 target lets you keep an eye on the turkey temp without opening and closing the oven when cooking a stuffed turkey the temperature should read 165 f in the stuffing 170 f in the breast and 175 f in the thigh.
For up to 2 hours and 45 minutes in an oven preheated to 325 degrees fahrenheit. Cook a 12 to 14 lb. An unstuffed breast needs less time to cook thoroughly.
Preheat oven to 325 f.
A widely publicized general average is 20 minutes per pound. Cook an 8 to 12 lb. Traditional roast turkey unstuffed 1. Averaged from the popular brands of turkey listed above cooked at 325 degrees f cook an unstuffed turkey for about 15 minutes per pound.