Cooking A Kelly Bronze Turkey Crown. Kellybronze turkeys cook very quickly as the turkeys are very mature when killed out and more importantly the meat is made very tender because of the hanging process. The kellybronze turkey crown is the whole bird but without the legs wing tips and included a stock pack giblets so that you don t miss out on the most delicious gravy you ve ever tasted.
As a result we issue cooking instructions with each turkey and also a meat thermometer to ensure your turkey is cooked to perfection. Our birds cook more quickly producing a more succulent tender meat. Place the turkey breast side down in a large roasting tin and season with salt and pepper.
We are currently updating our products.
As a result we issue cooking instructions with each turkey and also a meat thermometer to ensure your turkey is cooked to perfection. We are currently updating our products. Paul kelly demonstrates how to prepare cook carve and serve your kellybronze turkey. Cooking it upside down will keep the breast meat moist as the fat deposits on the back of the bird trickle through the breast.
